768. Dal Pont, Po, B.H.K., Wang, J. and Wood, C.M. (2022). How the green crab Carcinus maenas copes physiologically with a range of salinities. Journal of Comparative Physiology B: doi.org/10.1007/s00360-022-01458-1 |

768. Dal Pont, Po, B.H.K., Wang, J. and Wood, C.M. (2022). How the green crab Carcinus maenas copes physiologically with a range of salinities. Journal of Comparative Physiology B: doi.org/10.1007/s00360-022-01458-1PDF